My name is Toni and I have been in business since August of 2018. I started baking in my Grandmother’s kitchen at the young age of 7. She owned a restaurant that helped me develop my love for being in the kitchen. She taught me how to cook and bake. I made my first cake, at the age of 14. That is when I knew I had love and passion for baking. As time went on, I didn’t bake for over 10 years and decided to see “if I still got it.” Turns out, I did. Now, I strive to provide my customers with the best scratch-made pound cake ever. Presentation, taste, and customer service are things I take seriously within my business and I love seeing a smile on my customer’s faces when they taste my cake flavors for the first time.